Attilio Ceneviva


The third child of Italian immigrants, food and family are two things that have always been on chef Attilio's mind.  Attilio has been in many kitchens as a professional chef from his early days in Martha's Vineyard to being sous chef at a Michelin starred Manhattan eatery.  Many locals know him best from his 2 local restaurants Attilio's at Simsbury Farms and Attilio's Family Restaurant.  He now offers his signature Italian inspired fare at both Maple Tree Cafe and Attilio's Family Restaurant.